celiac disease Small Intestine
Celiac disease, or celiac sprue, officially known as “gluten intolerant enteropathy” is a genetic auto-immune disorder, this indicates that a gene carries a physical trait, and that characteristic can be passed down from one family member to another.
“Auto-immune” describes the way the disease does damage ; “auto” means “to oneself” so it is asserting the immune system of a celiac mistakenly does damage to the celiac instead of to the supposed attacker. What happens is that the immune system believes that a part of the food eaten needs to be attacked, and as a side-effect of the attack, the liner of the small intestine gets damaged.
It appears as though the gene for celiac disease may ride on the same gene as diabetes, and like diabetes, you can carry the gene although not have the disease. It takes some “triggering event” to start up the method ( tiny is known about this mechanism, but suspected “events” include physical or emotional stress, pregnancy, over-exposure to wheat, other diseases, and even antibiotics ) ; and, naturally, the celiac must be exposed to wheat in the first place.
Rash herpetiformis ( DH ) is another kind of celiac disease. Anyone who has DH is a celiac. In this kind of the disease, lesions that look like a herpes sore appear on the skin, usually in terribly symmetrical ways : on the hands, arms, head, elbows, knees, buttocks, for example. They’re often extremely itchy. ( Please be aware that the name of this disease is deceitful it has nothing at all to do with herpes.
A very common wheat allergy happens when your body sees wheat as an invader and attacks it. symptoms of a wheat allergy may be eczema ( different from dermatitis herpetiformis ), sneezing, increased acne, or if you’ve got a extremely serious allergy to wheat, you might have an anaphylactic reaction in which your throat can swell up to the point at which you can’t breath. Nevertheless these are not typical symptoms of celiac disease.
The key effect of celiac disease is the damage that is done to the small intestine ; if you have symptoms that are caused by damage to the small intestine ( for example, flattened villi as seen in a biopsy, or any type of starvation that is caused by the damaged villi ) then what you have is not a wheat allergy, but rather celiac disease.
Traditionally, pros have seen very few people with an easy “wheat allergy”, and lots more with celiac disease, so many professionals envision that celiac disease is more common than wheat allergies. If you have Problems with wheat, you should visit with a gastroenterologist and get tested for celiac disease.
Unfortunately, at this time, there is not any cure, and no hope for a cure anytime soon. Once the disease has been caused there is no way to switch it off, though in the far future there could be hope for gene treatments or other mechanisms which might work ; none of these are likely in the future. Nonetheless while there is no real cure, a gluten-free diet explains most of the Problems associated with the disease.
Click here : gluten free diet and celiacs disease for more information.
GI condition once thought rare is common in US
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